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‡ PINEAPPLE CREAM MUFFINS

Try easy PINEAPPLE CREAM MUFFINS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

PINEAPPLE CREAM MUFFINS


INGREDIENTS

2 cups flour 2 teaspoons baking powder 1?2 teaspoon baking soda 1 (3 ounce) package vanilla instant pudding mix 2?3 cup brown sugar 1 egg, beaten 1 cup sour cream (can use low fat) 1 (8 ounce) can crushed pineapple in juice 1?2 cup oil


DIRECTIONS

Preheat oven to 425 degrees. Spray muffin cups with nonstick spray or line with paper cupcake liners. In a large bowl, sift together the flour, baking powder, baking soda and pudding mix, then stir in brown sugar. In a separate bowl, combine the egg and sour cream. Fold in the pineapple and oil. Add the egg-pineapple mixture to the flour mixture and stir until moistened. Batter will be thick. Bake at 425 degrees for 15 minutes.




by: Marie

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